Ca Kho To (Vietnames Braised Chicken).
You can cook Ca Kho To (Vietnames Braised Chicken) using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Ca Kho To (Vietnames Braised Chicken)
- Prepare of Marinade.
- It's 8 oz of Fish Sauce.
- It's 3 clove of garlic.
- You need 3 stick of green onion.
- You need 1/4 tsp of crush red pepper.
- You need 6 tbsp of brown sugar.
- Prepare 2 tbsp of black pepper.
- It's 3 lb of chicken, dark, white or variety.
- You need 2 can of coconut milk.
- Prepare 4 tbsp of caramel sauce, I make my own,.
- You need 3 tbsp of cooking oil.
Ca Kho To (Vietnames Braised Chicken) instructions
- mix all marinade ingredients together in a gallon Ziploc bag.
- place chicken in bag make sure chciken is covered and refrigerate for 1-1 1/2 hr.
- Heat oil in asjillet on medium high heat.
- place chicken in hot oil and sear on both sides for 5 min.
- while sear ing make you caramel sauce sugar and water.
- take one can of coconut milk and pour in caramel to even out temp, then pour in skillet with chicken pour the rest of the milk in, stir around cover and let simmer for 25 mins.
- you can steam mixed veggis and plate with a rice of your choice, ENJOY!.
